Food Safety and Hygiene

Food safety is used as a scientific discipline describing handling, preparation, and storage of food in ways that prevent food-borne illness.

Course Information

Course Instructor

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per month for 1 total payments

Registration $5.00

Course accredited by South African Institute of Occupational Safety and Health

4 Replies to “Food Safety and Hygiene”

  1. My name is Nozy from Zimbabwe I want to do this course but now I’m in South Africa
    So I’m asking can you help me to do it this Side please

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